• Funnelled surface tops, manufactured in 2 mm thick AISI-304 stainless steel. • Laser-cut joints, automatic welding and polishes. Screws hidden from view. • Hobs with dimensions 397 x 350 mm allowing the use of large pans and pots. The shortened distance between the central prongs, 75 mm, allows them to support pans with a very small diameter (8 cm). This also avoids the danger of small containers tipping over. • The hobs are manufactured in RAAF enamelled cast iron (resistant to acid and alkaline products, and to fire and high temperatures). • Double crown burners and diffusers in nickel-plated cast iron, guaranteeing the even distribution of heat from the flame in the bottom of the pans, even large ones. This avoids the accumulation of heat at a single point and optimises the energy transfer of the product. • Burners of different power ratings to adapt to the containers and their use with different foodstuffs: 5,25 kW (Ø 100 mm), 8,0 kW (Ø 120 mm) y 10,2 kW (Ø 140 mm). • Burners slot back in with no way of confusing their position. • Low consumption pilots and thermocouples positioned within the body of the burner for greater protection. • Gas conduction in flexible stainless steel tubes, making internal manipulation easier and facilitating any repair work. • Controls set on a protective base with a system against water infiltration • High temperature enamelled cast iron flue protector aligned with the hobs, facilitating manoeuverability and supporting larger containers, increasing useful surface area. • Access to the components from the front. • Machines with IPX5 grade water protection. • Easy to use static GN 2/1 size oven with the controls positioned on the upper panel for better ergonomics. • Cooking chamber constructed entirely in stainless steel, making it easier to clean and providing better hygiene. • Tray introduced sideways for easier handling. • Guides at three heights to offer different working options. • Guides with “U” shape to prevent the trays from tipping. • Thermostatic temperature control (125 – 310 °C). • Heating by means of stainless steel shielded heating elements with selector switch to operate the upper and/or lower zone. • Oven floor manufactured in 6 mm cast iron, guaranteeing better performance and even heat distribution. • Fibreglass closing seal to improve the oven’s thermal efficiency. • Dismountable oven door to facilitate repair.
OPTIONAL ACCESSORIES • Grill plate to place over 5,25kW burners.